Chun Sin Thay's Cookbook

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Watermelon%20shark%20carving
Watermelon carving

in desserts, cherry, fruits, grapes, kiwi, mango 12 Feb 16:47

Chun Sin Thay
“Hello, I am Thay from Malaysia and I born in the year of 1986. I have been working as a cook for the past 10 years since I graduate from the culinary college. ”
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38 years old
Melaka, Malaysia

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5 Recipes 0 Favorites 4 Followings 1 Followers

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