Thai basil chicken

3 piace 0 commenti Ricetta di Tom Manshreck

Ingredienti per 4

jasmine rice

2 tbsp sesame oil (for marinating meat)
peanut oil (for frying)

1 large onion, chopped
4 cloves garlic, minced
8 thai green chilis (or 2-3 jalapenos), minced
1/2 cup raw cashews
8 dried chinese red chilis, chopped
1 cup thai basil, chopped
1 red bell pepper, chopped into strips
12 oz chicken (or tofu), chopped into strips, marinated with sesame oil

Sauce
2 tbsp palm sugar
3 tbsp soy sauce
1 tbsp fish sauce
Stir and reserve

25 min · Facile

Preparazione

1. Add about 3 tbsp peanut oil to a wok and bring to high heat

2. Add dried chilis and fry for a minute or so

3. Add chicken and cook thoroughly and remove from heat and reserve

4. Add a bit more peanut oil and add cashews, minced green chilis, until cashews are browned

5. Add garlic and fry for 1 minute

6. Add onion and fry until cooked

7. Add reserved chicken and sauce and fry for a minute or so

8. Add red bell pepper and fry until not crisp

9. Add basil and fry for a minute

10. Remove from heat and serve

secondi July 11, 2011 21:12