Sandies

1. Cream 1 cup butter and ¼ cup confectioners sugar; add 2 tsp. vanilla and 1 Tbsp. water. Add 2 cups flour; mix well and add 1 cup chopped pecans. From small rolls, 1 ½ long. Bake on ungreased cookie sheet in 300 oven for 20 minutes or until delicately browned. While hot, roll in confectioners sugar.