Roast potatoes

0 piace 0 commenti Ricetta di The Delaney Family

Ingredienti per 4 servings

4 Large Idaho Potatoes, peeled
Melted Butter
Salt and Pepper, to taste

Preparazione

1. Salt and pepper potatoes
Brush with melted butter
Place around roasting meat and cook, or roast alone at 400º F for 15 minutes.
Lower heat to 350º - 375º F until brown and tender.
Turn frequently.

contorni December 25, 2014 07:42

Autore: Mary R. Delaney