Purple cabbage and brocolli salad

0 piace 0 commenti Ricetta di Michele Poole

Ingredienti

4 cups Red Cabbage
4 cups Broccoli in tiny florets
1/2 cup raisins
3/4 cup almonds or sunflower seeds
1/2 finely chopped onion
10 slices crumbled bacon
1 cup Real or light mayonnaise
1/3 cup sugar
1tsp Cider Vinegar

Facile

Preparazione

1. May add cauliflower celery peppers to make 5-6 cups as well. Mix well and add bacon and seed on top. Refrigerate over night

primi December 28, 2015 20:08

Autore: Grandma Poole