Peanut chicken

1 piace 0 commenti Ricetta di Louise Rioux

Ingredienti per 4 people

2 garlic cloves, 1/4 cup soy sauce, 1/4 cup vegetable oil, 2 chicken breasts cubed, 1 tsp corn starch or tapioca starch, 1 handful of crushed peanuts. 1 pkg Diamond brand egg noodles, 2 celery sticks, mushrooms, 1/4 green pepper, 1/4 red pepper

Preparazione

1. Marinate chicken for 30 minutes in garlic, soy sauce, vegetable oil, corn starch. Cook chicken and add peanut. Set aside.
Boil egg noodles, run in cold water.
Cook all veggies in frying pan until soft
Add noodles, mix with veggies, add more soya sauce and 1 tbsp sesame oil.
Serve with peanut chicken.

secondi May 21, 2012 23:21