Nutella pizzia recipe

Ingredienti per 8 people

1 lb ball of pizzia dough
2 Tbsp meleted butter
3/4 cup nutella
1 tsp granulated sugar
1 fresh fruit of choice: (strawberry and bananas)

35 min · Facile

Preparazione

1. 1. Preheat oven to 425*.

2. 2.Take a baking sheet with parchment paper;

3. 3.Use a boarder with hands, and strecth out 11'' circle with rolling pin:

4. 4.Put on baking sheet: brush the top with meleted butter; sprinkle a little bit of sugar:

5. 5.Put in oven 425* 18 mins till golden brown; let cool for a few mins.

6. 6.Spread nutella on top of pizzia crust, with butter knife; leave boarder around it.

7. 7.Put strawberries and nutella and bananas;

8. 8.Cut and eat.