homemade lemon sorbet recipe

0 piace 0 commenti Ricetta di Danielle Joy

Ingredienti per 7 people

1 3/4 cups water
1 3/4 cups sugar
2 cups fresh lemon juice ( 7 lemons)
4 Tbsp lemon zest

Facile

Preparazione

1. 1. In a sauce pan, add sugar & water. Cook till sugar dissolves and turn off.

2. 2.In a bowl, zest the lemon and lemon juice.

3. 3.When sugar is dissolved, pour in bowl. stir. cover and put in fridge overnight, while also putting the insert of ice cream machine in freezer overnight.

4. 4.Next day: Pour lemon mixture in Ice cream machine

dolci, dessert, food porn, ice cream, kitchen, summer August 14, 2016 13:54