Guam finadene

1 piace 0 commenti Ricetta di Jenn Carter

Ingredienti

1 cup soy sauce
1/2 cup water
juice of 2 lemons
2 tablespoons vinegar
1 clove minced garlic
12 fine chopped green onions
8 to 10 crumble or crushed small red peppers
2 tsp. ginger

5 min · Facile

Preparazione

1. Mix together to be used as salt and pepper or as a sauce for meant marinade. Chill until ready to use. It will keep for a couple of weeks stored in the refrigerator.

secondi April 29, 2014 23:09

Autore: Joseph Wilson