Grilled balsamic flank steak

0 piace 0 commenti Ricetta di Lisa Evanoff

Ingredienti per Grilled Balsamic Flank Steak

¼ c. balsamic vinegar
1 T. Worcestershire sauce
2 tsp. dark brown sugar
1 garlic clove, minced
1 lb. flank steak
salt and pepper

Facile

Preparazione

1. Combine first four ingredients in a large ziplock bag. Add steak, turn to coat; marinate for 30 minutes at room temperature. Grill until desired doneness. Let stand, covered loosely with foil for 10 minutes, before cutting in thin strips against the grain.

secondi December 04, 2011 19:38

Autore: pointlessmeals.blogspot.com/20...