Grandma janice's german pancakes
Ricetta di Debbie Edwards
Ingredienti per 4 people
6 eggs
1 cup milk
1 cup flour
1/2 tsp salt
5 Tablespoons butter
Preparazione → 20 min
Cottura → 15 min
35 min
·
Media
Preparazione
1. Whip eggs till thick and lemon colored. Add milk, flour, salt. Heat butter in 9 x 13 dripper pan. Pour batter into pan pan of melted butter. Bake 450 degrees for 15-20 minutes. Serve hot with maple Syrup.
Some variations are to add pealed apples to mixture before baking.
secondi May 13, 2017 14:47
Autore: Janice Edwards
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1 commento
German pancakes have been a favorite in our family! We also have added sliced apples to the mix. We have also used other syrups besides maple syrup. This is the recipe I use when I make crepes.