Crockin' carrots

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Ingredienti

1 Package Whole carrots
1/3 Cup Oil & vinegar dressing
1 Tablespoon Extra virgin olive oil
1 Teaspoon Thyme
1 Teaspoon Rosemary
1 Tablespoon Brown sugar

310 min · Facile

Preparazione

1. Trim ends of carrots and remove skin; place in slow cooker

2. In a small bowl, combine dressing, extra virgin olive oil, thyme, rosemary, brown sugar, and mix well.

3. Drizzle over the carrots.

4. Cover and cook on HIGH for 4-5 hours, turning once during cook time.

contorni, carrots, crockpot January 08, 2015 19:55

Autore: crockingirls.com/recipes/crock...