Chicken spaghetti

0 piace 0 commenti Ricetta di Judy Walton

Ingredienti

1 boiled and deboned chicken, save broth 1 (12oz.) pkg spaghetti 1 stick margarine 1 small onion, chopped 1 Tbsp. chili powder 1/2 tsp. garlic salt 1 (8 oz.) can tomato sauce 1/2 can water 1/2 lb. Velveeta cheese, cut into cubes

Preparazione

1. Boil spaghetti in broth, add water to broth if needed. Saute onion in margarine, add tomato sauce, water, chili powder and garlic salt. Simmer. Drain spaghetti reserving 1/2 cup broth. Add chicken, sauce and cheese. If thick add broth.

secondi, chicken December 08, 2013 03:03