Chicken curry

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Ingredienti per 2 people

1 tbsp olive oil
½ onion, peeled and diced
100g/3½oz chicken, diced
½ tsp curry powder
pinch of chilli powder
½ tsp turmeric
70g/2½oz peas
70ml2½fl oz water

10 min · Media

Preparazione

1. Heat the oil in a pan and sauté the onion for a few minutes, to soften. Add the chicken and fry until the chicken is browned all over.

2. Add the curry powder, chilli powder and turmeric and stir to coat the chicken in the spices.

3. Stir in the peas and water, then reduce the heat and simmer gently for 10-12 minutes, until the chicken is cooked through. Remove from the heat and serve.

secondi July 29, 2013 21:21

Autore: bbc.co.uk/food/recipes/chi...