Cauliflower & broccoli cheese sw
Ricetta diIngredients
- 175g (6oz) broccoli florets
- 350g (12oz) cauliflower florets
- 295g can Campbell's Condensed 99% Fat Free Mushroom Soup (7 Syns)
- 150ml (¼pt) skimmed milk (2 Syns)
- 140g (5oz) half fat cheddar cheese, grated
1. Method
1. Boil the vegetables in a little salted water until tender. Drain and transfer to a 1.2lt (2pt) flame-proof dish.
2. In a small pan, whisk the soup, milk and half of the cheese and heat through.
3. Pour sauce over vegetables and top with remaining cheese. Grill until golden.
contorni November 22, 2011 17:59
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