Vegetable beef soup (230 calories for 2 cups)
Receta por Heather Hiser
Ingredientes para 5 servings
1/2 lb of ground beef
1 medium potato (cut into cubes)
1 small can tomato paste
4 cups of chicken broth
1 can of green beans
1/2 cup of frozen corn
1/2 cup of carrots
1 tsp of garlic
Italian season (or whatever you have...salt, garlic, oregano, pepper, etc)
T. Preparacion → 2 min min
T. Cocinado → 20-30 min
22 min
·
Facil
Instrucciones
1. Brown hamburger meat and drain.
Add the rest of the ingredients.
Cook until potatoes and carrots are soft.
Enjoy! ONLY 230 calories for 2 cups
segundos April 22, 2012 20:37
Autor Me
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