Honey glazed salmon steaks

0 me gustan 0 comentarios Receta por Jack Bishop

1 tbsp dark soy sauce
1 tsp Thai sweet chili
1 tbsp honey
1 clove of pressed garlic
Small pinch of Thai five spice
1 tsp toasted sesame oil
2 Salmon steaks
Oil

T. Preparacion → 60 min

T. Cocinado → 6 min

1. Mix all ingredient apart from salmon stakes into paste

2. Brush paste all over salmon steaks and leave to marinate in a fridge for an hour (you may want to leave a little left to serve the cooked salmon with)

3. Heat pan to high head and add a little oil

4. Cook steaks on each side for 3 minutes

segundos August 20, 2015 17:06

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Jack Bishop
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33 años
United Kingdom