2 Sticks of Butter
1 Package of Confectioner's Sugar
Rum, Brandy, Bourbon, and Irish Whiskey

1. Soften butter in mixer
Add sugar a bit at a time until smooth
Slowly add shots of rum, brandy, bourbon and Irish whiskey to taste while beating continuously to avoid curdling.

postres December 25, 2014 07:04

Autor Mary R. Delaney

A nadie le ha gustado esta receta.

No hay comentarios todavía.

The Delaney Family
No-user
United States