Farm Potatoes de Courtney Glantz - Recipefy

yukon gold potatoes, cut into chunks
heaping TBS of dijon or grainy mustard
TBS of freshly chopped rosemary
salt & pepper
good drizzle of olive oil
1/3 cup panko bread crumbs

T. Cocinado → 30 min

1. Preheat oven to 425 degrees.

2. Toss all of the above together aside from the breadcrumbs. Roast in the oven for 15 minutes, toss potatoes with panko bread crumbs, and then roast for an additional 10 - 15 minutes.

guarniciones January 25, 2016 03:45

Autor a-life-from-scratch.com

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Courtney Glantz
“I’m married and a mom of two boys. You’ll often find me in the woods collecting sticks, or chasing them around on their motorcycles in the yard. I’m obsessed with all things food and frequently write about it on my blog, A-Life-From-Scratch.com. ”
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