Crockpot sausage and potatoes

0 me gustan 0 comentarios Receta por Judy Walton

Ingredientes

1 1/2 lbs. smoked sausage, sliced thickly 1 (2 lb.) pkg. hash brown potatoes, not thawed 5 green onions, sliced pepper to taste garlic powder to taste 1 can cheddar cheese soup 1 soup can milk

Instrucciones

1. Combine sausage, hash browns, green onions, pepper and garlic powder in well-buttered crockpot. Stir gently to mix. Whisk together soup and milk. pour over ingredients in crockpot. Cook on low for about 6 to 8 hours.

segundos, meats December 08, 2013 14:34