Coffee and chocolate chunk ice cream recipe

1. 1. In a sauce pan, add milk, heavy cream, instant coffee, and bring to a simmer.

2. 2.In a bowl, add egg yolks& sugar. Mix together; till pale color.

3. 3.When milk comes to a simmer, take laddle and put in some in egg mixture; mix.

4. 4.Pour egg mixture in sauce pan; cook over medium low heat, 7 to 8 mins till thickins.

5. 5.Pour custard, over seize in bowl. Let cool room temp. then cover, and put in fridge for 7 hours. Also make sure you put the insert of the ice cream machine in freezer, the night before use.

6. 6.When ready: Pour ice cream mixture in machine. Lid on, and turn; when there's 10 mins left to go, add chocolate chips