Chocolate marshmallow crackle cakes
Receta por
Ingredientes para 20 cakes
250g Marshmallows
180g Rice crispies
Chocolate powder
140g butter
T. Preparacion → 3 min
T. Cocinado → 10 min
13 min
·
Facil
Instrucciones
1. grease a baking with butter
2. put all of the rice krispies on baking tray
3. put butter and marshmallows in a saucpan on hob and add choclate powder and sitr until all has melted.
4. Tip the mixture onto the rice krispies on baking tray
5. Stir in all of the mixtur until the whole tray is filled
6. Put it in the firdge for about 40 minutes
postres November 10, 2011 12:49
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