Baked fruit
Receta por
Ingredientes para 6 - 8 people
2 granny smith apples
2 red apples
8 plums
80ml marsala wine or brandy
125-250g brown sugar
T. Preparacion → 10 min
T. Cocinado → 60 min
70 min
·
Facil
Instrucciones
1. preheat oven to 220C
2. grease and oven-proof dish with butter and pack it tightly with green and red apples and plums
3. pour wine or brandy over and sprinkle lightly with brown sugar
4. bake the apples and plums for about an hour until they are soft and syrupy and still retain their shape
postres, apple, baked, brandy, decadent, dessert, fruit, plum, rustic, sweet, wine November 12, 2012 13:16
Autor You magazine Best recipes for summer, 2012 Issue
Comparte la receta con tus amigos
0 me gustan
A nadie le ha gustado esta receta.
0 comentarios
No hay comentarios todavía.