Zucchini caprese

1 likes 0 comments Recipe by Ellen Stretzinger

Ingredients for 2 servings

1TBSP olive oil
1/2 onion, chopped
2 cloves garlic, minced
salt and ground black pepper to taste
1 zucchini, chopped
2 TBSP chopped fresh basil
2 roma (plum) tomatoes, diced
1/4 cup shredded mozzarella cheese

40 min · Easy

Directions

1. Heat olive oil in a skillet over medium heat. Cook and stir onion and garlic in hot oil until onion is translucent, 3 to 5 minutes; season with salt and pepper.

2. Stir zucchini and basil into the onion mixture; cook and stir until zucchini is soft, about 5 minutes. Add tomatoes and mozzarella cheese; cook and stir until the cheese melts, about 2 minutes.

starters August 25, 2015 13:18

Author m.allrecipes.com/recipe/229584...