Ras gula

0 likes 0 comments Recipe by Jaffer Family Recipes

Ingredients

2-3 tablespoons white vinegar
2 litre milk
3 cups sugar
4 teaspoons white flour
Whole elchi about 4 in
Sugar syrup

Directions

1. Boil milk, while boiling, put vinegar. Try with two spoons first.
Leave in a cloth like a bag for 2-3 hours, until completely dry.

3 cups of sugar and 6 cups of water.
Boil for syrup. Add cardimoom

2. Mix white flour

3. Mix and knead or put it in food processor

4. Make small round balls.

desserts December 19, 2012 18:24