Pesto dip
Recipe by Kelli Wallace
Ingredients
1 envelope Knorr Pesto Sauce
2 tomatoes, chopped
4 oz Feta cheese
Mozzarella & Parmesan
Easy
Directions
1. Make pesto sauce according to package directions
Place tomatoes in pie plate
Pour pesto sauce over tomatoes
Sprinkle with feta, mozzarella and parmesan
Bake at 350º for 20-25 minutes until cheese is melted
Serve with wheat thins
appetizers January 11, 2014 17:37
Author Amy Ream
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