Pear and goat cheese salad

Ingredients for 4-6 People

Bibb or Boston Lettuce

1/4 to 1/2 package of goat cheese, cut in 1/4" pieces

I ripe pear, sliced and cut in 1/2" pieces

3/4 cup crasins

1 cup shelled pistachios

Bottled dressing: Girard's Light or Regular Champagne Dressing

15 min · Easy

Directions

1. Wash, dry and tear lettuce

2. Add cut pieces of goat cheese

3. Add pieces of pear

4. Sprinkle pistachios and crasins

5. (all these are somewhat to your own personal taste -- add more or less)

6. At time of serving add dressing

starters February 15, 2016 22:59

Author Linda Williams - 2/15/16