Pasta crumble
Recipe by Irene Solórzano Gallardo
Ingredients
500 gr. de harina
500 gr. azúcar moreno
50 gr. mantequilla
500 gr. almendras tostadas molidas
Prep. Time → 15 min
Cook Time → 30 min
45 min
·
Easy
Directions
1. Pasar por un tamiz la harina y mezclar todos los ingredientes
2. Reservar en la nevera hasta su cocción.
3. Hornear a 160° C hasta que esté dorado
desserts April 16, 2013 16:15
Share the recipe with your friends
0 likes
No one has liked this recipe.
1 comment
Would like recipe in english please as cannot read Spanish and recipe look interesting:)