No-bake banana oatmeal cookies

0 likes 0 comments Recipe by MyNutriCounter

Ingredients for 12 servings

240g/8.5oz ripe bananas, cut into chunk
150g/5.25oz vegan chocolate chips
60ml/2fl oz coconut oil
30g/1oz chia seeds
7.5g/0.25oz cocoa powder
200g/7oz quick-cooking oats
10ml/0.33fl oz vanilla extract
15ml/0.5fl oz maple syrup

70 min · Easy

Directions

1. Combine bananas, chocolate chips, coconut oil, chia seeds, cocoa powder and maple syrup in a sauce pan. Simmer over low heat until bananas are fully tender, about 5 minutes.
Mash the bananas using a potato masher and continue heating for another 5 minutes.
Turn off the heat and stir in the vanilla.
Fold in the oats.
Spoon onto a baking sheet lined with parchment paper.
Leave in the chiller for an hour to set.

desserts, breakfast, dairy-free, desserts, gluten-free, nut-free, recipes, snack, vegan, vegetarian September 21, 2017 12:23

Author mynutricounter.com/no-bake...