Mrs. texas casserole
Recipe by Judy Walton
This is Grandma Bersie’s recipe 1 lb. ground beef 2 tsp. salt 2 tsp. sugar 1 (16 oz.) can tomatoes 1 (8 oz.) can tomato sauce 2 cloves garlic or 1/2 tsp. garlic powder pepper to taste 1 (5 oz.) pkg. noodles, cooked and drained 1 cup sour cream 1 (3 oz.) pkg. cream cheese 6 green onions, chopped with tops 1 cup American cheese, grated
1. Combine beef, lightly browned, salt, sugar, tomatoes, tomato sauce, garlic, and pepper in skillet and simmer for 5 to 10 minutes. Combine hot cooked noodles with softened cream cheese, sour cream and green onions. Ina greased 3 quart casserole arrange meat mixture and noodle mixture in alternate layers. Top with grated cheese. Bake in 350 oven for 35 minutes.
main courses, meats December 08, 2013 14:33
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