Masa muerta 2
Recipe by EDUARDO DEL ROSAL BARRANQUERO
Ingredients
900 g de harina
100 g de harina de centeno
20 g de sal
50 g de manteca
450 g de agua
Directions
1. 1º Hacer un volcán con todos los ingredientes y se amasa 1/2 hora de reposo
May 21, 2013 14:05
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