Kiolbassa sausage green beans
Recipe by Anthony Zamora
Ingredients for 6 to 8 people
1 Pkg Kiolbassa Natural Sausage (4links)
1 T. Unsalted butter or margarine
4 cans Cut Green Beans, drained
1 can Beef Broth
1 cup Fresh Mushrooms, sliced
1 cup Onions diced
1 T. Minced Garlic
Prep. Time → 15 min
Cook Time → 5-8 min
20 min
·
Easy
Directions
1. Melt butter in a large skillet over high heat
2. Slice Sausage and combine all ingredients (except broth) in skillet.
3. Saute' for 2-3 minutes then add beef broth
4. Reduce heat to medium - high, cover and cook for 5-8 minutes
5. Serve and enjoy
side dishes November 17, 2014 21:43
Author Tammy Skinner
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