Hard sauce
Recipe by The Delaney Family
Ingredients
2 Sticks of Butter
1 Package of Confectioner's Sugar
Rum, Brandy, Bourbon, and Irish Whiskey
Medium
Directions
1. Soften butter in mixer
Add sugar a bit at a time until smooth
Slowly add shots of rum, brandy, bourbon and Irish whiskey to taste while beating continuously to avoid curdling.
desserts December 25, 2014 07:04
Author Mary R. Delaney
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