Greens 1 (pressed juicery)
Recipe by
Ingredients for Makes 1 to 2 (8-ounce) servings
2 or 3 large kale leaves, to taste
large handful of spinach
1 head romaine
2 celery stalks
1 large or 2 small cucumbers, peeled
1 small bunch fresh parsley
Directions
1. Wash your produce.
Juice all ingredients in juicer of your choice and enjoy!
July 11, 2015 18:03
Author thechalkboardmag.com/juice-sne...
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