Grandma's chocolate cake
Recipe by James
Ingredients for 8 Piece choclolate cake
Cake: 6oz butter, 6oz caster sugar, 6oz SR flour, 4tpsn cocoa, 4 eggs.
Filling: 3oz butter, 6oz icing sugar, 2 tspn cocoa, 3 or 4 drops milk.
Topping: 4oz icing sugar, 2 tspn cocoa, 3 drops milk.
Prep. Time → 8 mins min
Cook Time → 45 mins min
53 min
·
Easy
Directions
1. put all ingredients in a mixing bowl all together and mix untill smooth with a hand mixer,put mixture into a greased cake tin.(Gas 5)Allow to cool fill with chocolate buttercream filling, Ice the top with chocolate icing as per instructions on icing sugar box.
desserts November 13, 2011 14:55
Author Grandma
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2 comments
Oven temperature? Time in oven? Does it look like this when it comes out of the oven?
no it is gas 5 it says how long and decorte your self Ken!!!