Grandma janice's best ever baked chicken
Recipe by Debbie Edwards
Ingredients for 6
6-8 chicken breasts
6-8 slices provolone cheese
2 family size Cream of chicken soup
1 stick butter
1/4 cup milk
2 package Pepperidge farm seasoned croutons, crushed
Prep. Time → 90 min
Cook Time → 30 min
120 min
·
Medium
Directions
1. preheat oven 350 degrees. Spray pan with pam (9x13). Mix soup, melted butter, and milk together. Line pan with chicken breast, cheese and cream of chicken soup mixture. Sprinkle crushed croutons over them. Bake for 1 hour.
main courses August 11, 2018 15:33
Author Karen
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