Grandma janice's bannana bread (laurie)
Recipe by Debbie Edwards
Ingredients for 10
2 cups flour, white
1 teaspoon baking soda
1 teaspoon salt
1/2 cup shortening
1 cup sugar
2 eggs
1 cup mashed bananas (2-3)
1 tablespoon vinegar and milk to make 1/2 cup
Prep. Time → 30 min
Cook Time → 60 min
90 min
·
Medium
Directions
1. Cream shortening, blend in sugar, add egg 1 at a time.
beat until fluffy.
Stir in flour, soda, salt and add to cream mixture.
alternating with banana and liquid
turn into greased pan.
Bake at 350 for 60-70 minutes
(less time for smaller pans)
desserts March 29, 2018 01:30
Author Laurie Canfield
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1 comment
This is a really good recipe for anana bread that you should try. I found it among Laurie's recipes that she had given to Grandma