Gooey chocolate brownies

1. 1. Set oven to 160c/350F/gas mark 4. cut a square of greaseproof paper and put it in the bottom of the greased baking tin.

2. 2. Heat some water in a saucepan until it just starts to bubble. put the butter in a small bowl and cut it up.

3. 3. Break up the chocolate into a bowl and stand it over the over the pan. Stir the butter and chocolate together until they have melted.

4. 4. Break the eggs into a bowl and beat with a fork. Add the flour, walnuts and sugar and mix with a wooden spoon.

5. 5. Pour the melted chocolate and butter into the mixture in the bowl and beat them hard until the mixture is smooth.

6. 6. Pour the mixture into the baking tin and bake for 30 to 35 mins. Leave to cool in the tin and then cut it into square. Hope you like them!!