Fruit cobbler

0 likes 0 comments Recipe by Judy Walton

Ingredients

Melt 1 stick oleo in a baking dish Mix together and pour on the butter
1 cup flour 1 cup sugar 1/8 tsp. salt ½ tsp. vanilla 2 tsp. baking powder 1 cup milk

Directions

1. Pour a can of fruit on top of this mixture. Sprinkle 1 cup sugar on top and dot with another stick of oleo. Bake at 400 for 30 minutes. I use peaches most of the time.

desserts December 08, 2013 14:48