Flora's tomato preserves
Recipe by Debbie Plummer Moore
Ingredients
5 cups, Sugar
5 cups, Diced Tomatoes
1/2 Lemon
2 Cinnamon Sticks
Directions
1. Mix sugar with tomatoes in a large pan.
2. Add lemon juice and cinnamon sticks.
3. Cook on stove for about 1 hour on medium-high, or until mixture reaches a light boil.
December 23, 2013 15:52
Author Flora Plummer
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