Eastern salmon
Recipe by Forbidden
Ingredients for 2 people
1 tablespoon soy sauce
half teaspoon clear honey
half teaspoon Chinese five-spice powder
2x125g Salmon fillets
Prep. Time → 5 min
Cook Time → 20 min
25 min
·
Easy
Directions
1. Preheat the oven to 200 degrees Celsius. Mix together the soy sauce, honey and Chinese five-spice powder in a shallow ovenproof dish
2. Roll the salmon in the mixture to coat on all sides. Place skin side down in the dish. Bake for 20min until the fish is cooked through
main courses, chinese, light, salmon, eastern December 12, 2011 11:13
Author My Favourite Recipes: Summer Eating (The National Magazine Company Ltd.)
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