Dilly crackers
Recipe by Judy Walton
Ingredients
1 (10 oz.) Pkg. Oyster crackers 3/4 cup oil 2 tsp. Dried dill weed 1 small pkg. Original Ranch dressing mix
Directions
1. Place crackers in bowl. Pour oil over crackers and stir well. Sprinkle dill weed dressing over crackers and stir. Stir off and on for two hours. Store in covered, airtight container.
appetizers December 07, 2013 20:39
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