Croquembouche.
Recipe by Manuel Fernández Sánchez
Ingredients
Profiteroles.
Caramelo.
Prep. Time → 30 min
Cook Time → 10 a 20 min
40 min
·
Easy
Directions
1. Hacer los profiteroles.
2. Mojar el profiterol en caramelo y hacer una torre.
desserts March 10, 2014 15:46
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