Crockpot lasagna

3 likes 0 comments Recipe by April Musick

Ingredients for 4 servings

1 lb. of ground beef or turkey
29 oz. can of tomato sauce
1 Tbs. of Italian seasoning
Salt and pepper to to taste
1/2 cup of chopped onion
2 garlic cloves, chopped
8 oz. package of uncooked lasagna noodles
3 cups of shredded mozzarella cheese
1 cup of shredded parmesan cheese
1 1/2 cups of cottage cheese or ricotta cheese

24 min · Easy

Directions

1. Spray the inside of the crockpot with cooking spray

2. Brown the meat, onions, garlic. Once cooked, add the Italian seasoning, salt and peper and tomato sauce. Mix well.

3. Combine all cheeses and set aside.

4. Layer in crockpot: meat sauce, noodles (breaking to fit properly in crockpot), cheese, repeating untill all ingrediatns are gone with the sauce being on top.

5. Cook on low for 4 hours.

6. Top with cheese and enjoy!

main courses November 09, 2011 03:59

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