Crepes
Recipe by Kenneth Corbett Jr
Ingredients for 4 people
4 eggs
4 tablespoons butter
2 1/4 cups milk
2 cups flour
Cook Time → 40 min
40 min
·
Easy
Directions
1. Combine all ingredients in blender and blend until smooth.
Poor out thin layer onto warm crepe or frying pan.
Wait until there is no wetness and then flip.
Repeat until batter is gone.
main courses November 24, 2014 09:00
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