Chinese salad

0 likes 0 comments Recipe by Michele Poole

Ingredients

1 head of cabbage
1 onion chopped
Dressing
3 tbsp sugar
1 tbsp vinegar
1/2 tsp salt
1/2 tsp pepper
1/2 cup oil
2 tbsp soya sauce
beef or chicken flavor packet from Ramen noodles

Easy

Directions

1. 1.
Chop cabbage and onion as for cole slaw. Mix dressing ingredients and add to cabbage. Refrigerate. Brown 3 tbsp of sunflower seeds and 1/2 cup silvered almonds.

2. 2.
Just before serving add the seeds, almons and Ramen noodles (uncooked and crumbled)

starters, an easy one December 28, 2015 21:14

Author Penny Badowski