Cherry tomato bites

0 likes 0 comments Recipe by Dennis Kearl

2- pints of cherry tomatoes.
1- 8oz package of cream cheese.
6- bacon strips cooked and crumbled.
1/4- cup minced green onions.
1/4- cup fresh chopped parsley.
1/4- tsp Worcestershire Sauce.

Prep. Time → 30 min

Cook Time → 0 min

1. Cut a thin slice from the top of each cherry tomatoe.
Scoop out and discard pulp and drain cherry tomatoes upside down.
Combine the remaining ingredients in a small bowl and mix well.
Spoon mixture into the cherry tomatoes.
Refrigerate until ready to serve.

appetizers June 20, 2015 20:49

Author Wanda Gamble

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Dennis Kearl
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76 years old
Seattle, United States