500g pasta (like penne/farfalle)
300g bacon, cut into small squares
300g cherry tomatoes, halved
100g spinach
350g stir-in pasta sauce (tomato based)
Salt/Pepper/Garlic Powder
(Optional:) Parmesan cheese, grated

Prep. Time → 10 min

Cook Time → 20 min

1. 1. Boil pasta, drain in colander and set aside

2. 2. In the former pasta pot, fry the bacon squares until brown

3. 3. Add the tomatoes and garlic and cook until the tomatoes are soft

4. 4. Add the pasta, stir-in sauce and spinach, cook until well mixed and hot

main courses August 06, 2017 23:58

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Fabian Jungmann
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30 years old
United Kingdom