Barbecue sauce

0 likes 0 comments Recipe by Zachary Moore

Ingredients

2 cups Tomato Ketchup
1 cup Water
1/2 cup Apple Cider Vinegar
2/3 cup Dark Brown Sugar
2/3 cup Honey
1/4 cup Semi-Sweet Chocolate Chips
2 Tbsp Hoisin Sauce
1 Tbsp Lemon Juice
1/2 Tbsp Onion Powder
1/2 Tbsp Dijon Mustard
1 tsp Cinnamon
1/2 tsp Black Pepper
1/2 tsp Red Pepper (optional)

105 min

Directions

1. Combine all ingredients in a medium saucepan.

2. Bring to a rolling boil, then keep on low heat for about an hour.

main courses June 22, 2014 20:18