Banana oats for nanhe-munne
Recipe by Anjeeta
Ingredients for 2
Roasted and powdered oats - 1 tsp
Water - 3/4 cup
Mashed Banana - 1/4 cup
Powdered/Liquid Jaggery - 1 tsp
Prep. Time → 10 min
Cook Time → 10 min
20 min
·
Easy
Directions
1. Cook oats in 3/4 cup of water on a very low heat. Keep stirring until it thickens. Once the porridges's consistency is attained, leave it to cool slightly. Sprinkle jaggery powdery and cover the vessel.
After a while add mashed banana to the porridge and stir it.
Serve warm to the baby with baby spoon.
main courses, babyfood, babycereal, oats-porridge, oats-banana porridge, sugarfree-oats-porridge March 02, 2016 12:51
Share the recipe with your friends
0 likes
No one has liked this recipe.
0 comments
No comments yet.